Our Founders, Jean & Mark Bernstein, Discovered Coffee Nirvana

by Jean Bernstein | Apr 26, 2019 | Coffee, Roastery, Satellite

“That’s what we love about the coffee and tea biz – the power of small entrepreneurs and innovative people reinventing an entire industry over and over again through craft and creativity.” Specialty Coffee Association of America’s 2019 Exposition What could be... Read more

Our Roastmaster’s Colombian Adventure

by Satellite Coffee | Apr 17, 2019 | Coffee, Roastery, Satellite

“We met with many families who have lived and worked in the area for their whole lives.” When it comes to coffee, knowledge is power. For many, coffee is simply thought of as a small, albeit necessary, part of a daily routine, but at Satellite, we know it’s so much... Read more

A Coffee That Stands for Women

by Satellite Coffee | Feb 20, 2019 | Coffee, Roastery, Satellite

“The truly special thing about this coffee isn’t just its unique flavor – it’s where it comes from, and the people who are responsible for its production.” Satellite Coffee is Proud to Join the Women Farmers of the Cafe Femenino Program In late 2018, Satellite Coffee... Read more

My Favorite Way to Brew a Great Cup of Coffee

by Jean Bernstein | Aug 27, 2018 | Coffee, Satellite

Simple, old-fashioned devices are hard to improve upon. Like the manual drip cone filter from Melitta, which is the predecessor of the modern day electric home coffee brewer. When it comes to coffee, the old adage “the more things change, the more they stay the same”... Read more

Behind the Beans

by Satellite Coffee | Jul 15, 2016 | Coffee, Roastery

Matt Loraas roasts 1 TON of coffee EVERY week and does everything from sourcing and sampling coffee from around the world to helping create the newest roasts and blends. For Matt Loraas, “waking up and smelling the coffee” isn’t just an saying — it’s a way of life.... Read more

My First Cup of Coffee

by Jean Bernstein | Mar 12, 2010 | Coffee, Satellite

But on that long ago morning, I can sniff out the intrinsic aroma of the beans. Even though he percolated the beans to death, the curls of fragrant steam tweak my nostrils. Coffee ignites something within me—every morning I politely whine that I must have some. The... Read more